The tenth season of Hell's Kitchen aired from June 4 to September 10, 2012 on the Fox Network, with 18 participants. The prize for the winner was the position of head chef at Gordon Ramsay Steak in Paris Las Vegas. This season Gordon Ramsay was a judge, James Lukanik was Maître d', Andi van Willigan was sous chef for the red team, and Scott Leibfried was sous chef for the blue team. Find out what the Hell's Kitchen season 10 contestants did after appearing in Hell's Kitchen with Gordon Ramsay. Hell's Kitchen Season 10 where are they now? After Hell's Kitchen, Barbie returned to the catering company she co-owns SOOP Catering, organizes various cooking demonstrations and events, and supports local charities. He worked at the Cow and The Curd food truck and returned to Hell's Kitchen in the 17th season of All Stars. He is currently a Private Chef and restaurant consultant. After Hell's Kitchen, Brian returned to being a personal chef and received rave reviews. It offers private dining, cooking classes and group events.on your website. Its first Papa Willie BBQ restaurant is scheduled to open in October/November 2019. After Hell's Kitchen, Briana returned to being a personal chef. After Hell's Kitchen, Chris worked at Restaurant Associates as a Sous Chef. After Hell's Kitchen, Christina took over as head chef at Gordon Ramsay Steak before becoming Executive Chef at Gordon Ramsay BurGR at Planet Hollywood Casino. She works closely with Gordon, now overseeing his two Las Vegas restaurants as Corporate Executive Chef. He appeared on Hell's Kitchen as a Sous Chef in seasons 15, 17 and 18. He has also worked in the backstage kitchen at Hotel Hell and 24 Hours to Hell and Back, where he trains chefs and helps develop new menus. After Hell's Kitchen, Clemenza worked at his family's restaurant, Stuzzi, and co-hosted a Blog Talk radio show called Chewing the Fat with Rob Burmeister. He owns a food truck called Little Italian Truck and organizes various culinary events and dining experiences. After Hell's Kitchen, Dana was a fitness instructor and opened a healthy restaurant called Pulse Cafe. She was also a private chef offering cooking classes, private dinners and birthday parties and also a food columnist for a local newspaper. Dana returned to Hell's Kitchen for Season 17 and is currently Head of Corporate Marketing for Unilever Food Solutions. After Hell's Kitchen, Danielle returned to the New York Yankees as a kitchen supervisor before becoming a Consultant Catering/Sous Chef at the Prudential Center. After Hell's Kitchen, Don became Executive Chef at Saint's Restaurant. After Hell's Kitchen, Guy opened the vegan sushi restaurant Beyond Sushi and expanded it to six locations in Manhattan. He appeared on Season 10 of Shark Tank in November 2018 and secured a $1.5 million investment to help expand to the West Coast. After Hell's Kitchen, Justin worked at Bin 14 Anthony David's as a chef before moving to Summit House. He is also a restaurant consultant working at restaurants such as Green Rock Tap & Grill. After Hell's Kitchen, Kimmie got married and started a catering business with her husband called Lil Bitz Catering and worked as a cook at Chilli's. She currently owns and operates the Premier Crepes food truck. After Hell's Kitchen, Patrick Cassata was the Season 13 winner of Cutthroat Kitchen and was Executive Chef at Bakersfield Wood Fired Grill. He is currently Corporate Executive Chef at Standard Market and is a member of the advisory board of the National Federation of Turkey. After Hell's Kitchen, Robyn was the winner of Chopped and Cutthroat Kitchen. She owns Palate Party, a gourmet food truck, and was Executive Chef at Rumors Bar & Grill. Robyn returned to Hell's Kitchen in season 17 for an All Stars stint. After Hell's Kitchen, Roshni became a culinary professor at the Art Institute of Houston and is also a private chef, wedding caterer and traveling chef consultant. She has appeared on Cutthroat Kitchen and Beat Bobby Flay on the Food Network and was Executive Chef at Revolve Kitchen + Bar at Derek's Hotel in Houston. After Hell's Kitchen, Royce founded his own company, Three Lions Corp. After Hell's Kitchen, Tavon opened its own private chef business called Chef Tav, offering catering classes and private dining experiences.Yelp reviewsthey are mostly 1 star reviews. After Hell's Kitchen, Tiffany returned to cooking at a restaurant in her hometown of Warren, Vermont. Click to see more Hell's Kitchen contestants seasons 1|2|3|4|5|6|7|8|9|10 11|12|13|14|15|sixteen|17|18|19 20|21 Vencedores do Hell's Kitchen This post was last updated in February 2022.marshall barbiewas a caterer from Philadelphia, Pennsylvania. She was eliminated in Hell's Kitchen Season 10, Episode 18, but praised her hard work and improvements during the process.
Brian Merelwas a personal chef from Chicago, Illinois. He was removed in Hell's Kitchen Season 10, Episode 15 after he left the service.
Briana Swansonhe was a personal chef from New York City. She was eliminated on Season 10, Episode 3 of Hell's Kitchen after having fish issues and a lack of fighting to stay in the competition.
chris carrerowas an executive chef from Queens, New York. He was eliminated in Hell's Kitchen Season 10, Episode 2 for his poor acting and admitting he was out of his league.
cristina wilsonwas a chef from Philadelphia, Pennsylvania. She was the winner of Hell's Kitchen season 10 by defeating Justin in the finals due to her passion, talent and leadership skills.
Clement Casertawas an executive chef from Long Island, New York. He was eliminated in Hell's Kitchen Season 10, Episode 17 due to his inconsistent performances, but was praised for his effort.
Dana Cohenwas a Chef Instructor from River Vale, New Jersey. She was eliminated in Hell's Kitchen Season 10, Episode 19 and lost out on a spot in the finals, but was allowed to keep the jacket.
Danielle Rimmerhe was a Saucier from Bayonne, New Jersey. She was eliminated in Hell's Kitchen Season 10, Episode 6 after two poor kitchen performances.
wild giftwas a cafeteria chef from Houston, Texas. He was eliminated in Hell's Kitchen Season 10, Episode 4 due to a lack of process improvements.
garoto vakninwas an executive catering chef in New York City. He was eliminated in Hell's Kitchen Season 10, Episode 7 due to his inconsistent performances.
right in frontwas a Sous Chef from Lydhurst, New Jersey. He was a Hell's Kitchen season 10 finalist and accepted defeat with grace.
Kimmie Davenportwas a personal chef from Memphis, Tennessee. She was eliminated in Hell's Kitchen Season 10, Episode 14 because Gordon was disappointed in her ability to cook Southern food, but praised her passion.
patriarch familywas an executive chef from Lombard, Illinois. He was eliminated in Hell's Kitchen Season 10, Episode 10 because he felt his skills were not up to the level of an executive chef.
Robyn Almodovarwas an Executive Sous Chef from Hollywood, Florida. She was eliminated in Hell's Kitchen Season 10, Episode 16 due to her inconsistency and lack of teamwork skills.
Roshni Gurnaniwas an executive chef from Boston, Massachusetts. She was eliminated in Hell's Kitchen Season 10, Episode 8 due to her poor performance while on duty, but praised her for her big heart.
Royce Wagnerwas a Sous Chef from Fort Lauderdale, Florida. He was eliminated in Hell's Kitchen Season 10, Episode 11 due to his poor performance with meat while on duty.
Tavon Hubbardwas an executive chef from Washington, DC. He was eliminated in Hell's Kitchen Season 10, Episode 1 because he was the worst player on the job.
tiffany johnsonwas a Sous Chef from Warren, Vermont. She was eliminated in Hell's Kitchen Season 10, Episode 13 for her poor leadership skills and lack of passion.
FAQs
Does chef Christina still work for Gordon Ramsay? ›
Since 2020, she has been the VP Culinary of Gordon Ramsay North America.
What happened to Justin from Season 10 of Hell's Kitchen? ›After Hell's Kitchen, Justin worked at Bin 14 Anthony David's as Chef de Cuisine before moving to Summit House. He is also a restaurant consultant working on restaurants including Green Rock Tap & Grill.
Who is the most successful Hells Kitchen winner? ›Christina Wilson
Christina Wilson won “Hell's Kitchen” Season 10 on September 10, 2012. She's considered by most fans to be the best winner of all time. Christina received a head chef position at Gordon Ramsay Steak at the Paris Las Vegas in Paradise, Nevada.
Before his dish could be tasted by Ramsay, he revealed that he was an Executive Chef at age 22 running a brigade in Washington D.C., which surprised Ramsay.
Who is the chef that made Gordon Ramsay cry? ›White also once made a young Gordon Ramsay cry while Ramsay worked for him, and later said, "I don't recall what he'd done wrong but I yelled at him and he lost it. Gordon crouched down in the corner of the kitchen, buried his head in his hands and started sobbing."
Why did Ariel turn down Hell's Kitchen job? ›Shockingly, Ariel turned down the coveted position, much to the dismay of fans. Ariel, Hell's Kitchen season 18 winner, is only the second winner of the series to turn down the final prize, the first being season 1 winner, Michael Wray. Instead of working in Las Vegas, Ariel decided to work closer to home.
Was JP fired from Hell's Kitchen? ›Susilovic left the American Hell's Kitchen show following the seventh season due to his commitment as restaurant director at Ramsay's London restaurant Pétrus.
Who is the most famous chef from Hell's Kitchen? ›Gordon Ramsay OBE | |
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Born | Gordon James Ramsay 8 November 1966 Johnstone, Renfrewshire, Scotland |
Spouse | Tana Hutcheson ( m. 1996) |
Children | 5, including Tilly |
Culinary career |
She makes popsicle stick art and runs daily. On July 30, 2016, Tosi married New York City-based restaurateur Will Guidara, co-owner of Eleven Madison Park. In March 2021, the couple had a daughter. They lived in a Flatiron penthouse which according to the New York Times they purchased in 2016 for $3.7 million.
Do Hell's Kitchen winners get paid? ›The season 20 winner has already moved on from Gordon Ramsay's Las Vegas restaurant. On the reality cooking show Hell's Kitchen, chefs compete for a coveted job as head chef at a restaurant selected by host Gordon Ramsay. The winners also take home a $250,000 cash prize.
Is Hell's Kitchen owned by Gordon Ramsay? ›
Gordon Ramsay Hell's Kitchen is a multi-national fine dining restaurant chain, owned by British chef Gordon Ramsay, and based on the reality TV show Hell's Kitchen. As of early 2023 the chain consists of five USA locations and one in Dubai.
Who is the youngest Hell's Kitchen winner? ›Danny Veltri remains the youngest-ever champ; he was just 23 when he won season 5 in 2009.
Who is the famous chef that went to jail? ›...
Jeff Henderson (chef)
Jeff Henderson | |
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Spouse | Stacy Henderson |
Culinary career | |
Cooking style | Traditional Southern Cuisine |
Gordon Ramsay returned as head chef, Scott Leibfried and Andi van Willigan returned as sous chefs and James Lukanik returned as the maître d'.
Who is the celebrity chef that passed away? ›...
Anthony Bourdain | |
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Children | 1 |
Culinary career | |
Cooking style | French, eclectic |
Critic AA Gill and his companion Joan Collins were thrown out of Ramsay's self-titled restaurant in Chelsea in 1998. The chef was reportedly angry over Gill's description of him in a review as a failed sportsman who acts like an 11-year-old.
Did Gordon Ramsay lost a Michelin star? ›Why did acclaimed chef and restaurateur Gordan Ramsey lose his Michelin stars? Distractify explained the reason for the loss of stars in a quote from Michael Ellis, Michelin's Guide Director: "We've had issues with consistency, and consistency is a huge thing for us."
What is Gordon Ramsay's most famous line? ›1. Idiot Sandwich. Arguably the most famous of Ramsay's quips, the call and response insult even includes literally sandwiching one's face with two slices of bread. Ouch.
Is Kori Sutton still head chef? ›Post Hell's Kitchen
After her appearance on the show, Kori continued to offer private chef services, but did not take the offer of the Head Chef position at Gordon Ramsay Hell's Kitchen Restaurant in Lake Tahoe, due to family reasons. In 2021, she contracted Covid, but is recovering from it.
Hard work does pay off and led him to his current position of Executive Chef of Mansur's on The Boulevard, a Baton Rouge staple and premiere upscale restaurant, where he has worked for the last 10 years. He continues to enjoy countless hours in the kitchen, using the freshest local ingredients and seafood.
Has there ever been a fight on Hell's Kitchen? ›
Hell's Kitchen is a show where chefs work with Gordon Ramsey in a cooking competition. There are many fights in the show; these being the best.
What is chef Christina doing now? ›Christina Wilson: Hell's Kitchen season 10 winner
Since winning season 10, Wilson has been promoted several times and is now the Vice President of Culinary for Gordon Ramsay North America (GRNA) overseeing chef's in 13 U.S. restaurants.
She currently runs two acclaimed Vietnamese restaurants in Houston: Xin Chao and The Blind Goat.
Who is the head chef at Hell's Kitchen Las Vegas 2022? ›Who is the head chef at Hell's Kitchen Las Vegas? While world-renowned chef Gordon Ramsay is the chef behind the restaurant, the current Executive Chef of Hell's Kitchen is Shawn Hamada.
What happened to chef Christina on Hell's Kitchen Season 20? ›She was crowned the winner of Hell's Kitchen and won the Head Chef's position of Gordon Ramsay Steak at Las Vegas, along with a salary of $250,000.
Who is Christina Cooks husband? ›The buddy, Robert Pirello, introduced Christina to macrobiotics and plant-based eating and then proposed marriage. She said “Yes!” to him for an amazing partnership, personal and professional.
How much does Christina from Hells Kitchen get paid? ›She was awarded the position of "senior sous chef" (not the executive chef position as promised) at Gordon Ramsay's then-new restaurant at The London West Hollywood, where she earned a $250,000 yearly salary.
Is chef Christine totally blind? ›Since 2007, her vision has remained relatively the same. She can "see" objects within 10 or 12 inches of her face. Otherwise, she says she sees the world as if looking through a steamy mirror after a hot shower. (Being legally blind does not necessarily mean a complete loss of vision.
Did Christine win because she was blind? ›...
Christine Hà | |
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Education | University of Texas at Austin University of Houston |
Spouse | John Suh |
Culinary career |
Christine Ha was the first blind contestant to win “MasterChef.” Ha is speaking out about neuromyelitis optica spectrum disorder (NMOSD), the condition that caused her vision loss. As part of the NMOSD Won't Stop Me campaign, Ha hopes to inspire others to share their stories.
Why did Michelle quit Hells Kitchen? ›
I myself have struggled with good food practices, and I find more satisfaction using food in a healthy way and focusing on bettering my health and others as well. Working at Hell's Kitchen wasn't allowing me to do that, so I decided to leave.”
Who is the sous chef at Hell's Kitchen Las Vegas? ›Sous-chef: Lue Xiong of Hell's Kitchen Las Vegas – HMONG AMERICAN EXPERIENCE.
What Hell's Kitchen winners still work for Ramsay? ›How many Hell's Kitchen winners still work for Ramsey? Only four winners still work for Ramsey, including Christina Wilson, Michelle Tribble, Kori Sutton, and Trenton Garvey.
Is Michelle still head chef at Hell's Kitchen? ›Currently working on the corporate culinary team for Gordon Ramsay North America as the Executive Chef of Culinary Development.